vi ses lund
Having cleaned my room from top to bottom, taking down all my posters and my Great Wall of Travel Tickets I have left behind Sparta, my humble yet grotty student residence, to stay at Penny's for my last night in Lund. Now I'm writing from Penny's half broken computer, which is flashing colours at me, so apologies if post is slightly disjointed. Today we both set off for France on seperate busses- me to Paris to visit Fiona, my Scottish lass and her family for NYE, and Penny to go to the Alps for a skiing extravaganza with assorted buddies and her swedish mentor Victor.
We attempted to stay up all night last night so that the next 19 hours on our busses wouldn't be so painful. But what started out as a quiet night turned into a bit of a party, with Victor and Nikki coming around and drinking the bottle of home-made Swedish style vodka. It's a crazy recipe - get a bag full of salty liquorice, feed it piece by piece into a bottle of cheap Polish vodka; let sit for four days; strain and drink. The result is a liquid so heart-stoppingly feral - vodka saturated with dissolved sugar and salt - that if you happened to be smoking a cigarette at the same time your body would probably explode in an inferno of unhealthiness. We headed to Victor's at about 4am for a late night viewing of Europtrip to get a feel for our impending journey. Now we are all medicated on asprin and about to head to the hamburger stand.
So i am living out of my backpack - or Thomas the Belgium's backpack - for the next month EXACTLY. I arrive back to Lund on the 29th of January. I am a mixture of apprehensive and excitement, but i know that I'm more prepared than my Norway trip, so everything should be fine. I'm really looking forward to eastern europe, i reckon it'll be quite different to what i've seen so far. My suspicions were confirmed by a comment on a hostel booking website: "Everyone should come to Bratislava once in a lifetime if only to remind yourself how lucky you are to live in the West". I can imagine the type of person who would write this comment (spoilt, American, loud, possibly overweight, likes steak). But you know. I've also been trying to brush up on my French. It's pretty worrying - whenever I open my mouth, i end up speaking Swedish by mistake.
Ok, well i'm pretty tired and i really can't think much more, but i promise to write regularly and keep you informed of my adventures.
luv y'all.